Join us on Thursday 22 October for a very special Benriach tasting.

Guest host for the evening, Natasha Vercoe, is back from her tour of Scotland, with new stories, fresh memories, and a surprise to share.

Together, we’ll taste our way through six of Benriach’s finest single malts, crafted by the one and only Rachel Barrie, Benriach’s Master Blender.

Benriach is a distillery with a boldly creative spirit. Its whisky-making combines a signature fruit-forward style with an unusually diverse range of casks sourced from around the world, allowing Master Blender Rachel Barrie to create richly layered single malts with remarkable depth and character. From classic unpeated and Highland-peated styles to rare triple-distilled expressions, Benriach offers a flavour journey that goes well beyond the expected.

As an extra treat, a rare drop will be available as a “break-even” add-on after the tasting. You’ll also be able to place pre-orders for any of the whiskies featured on the night at 15%.

Don’t miss this one — it’s going to be a lot of fun.

The Lineup:

Benriach 12 YO
Bourbon, Sherry + Port Casks | 46%
Benriach 16 YO
Bourbon, Sherry + Virgin Casks | 43%
Benriach Malt Season
1st Fill Bourbon + Virgin Casks | 47.9%
Benriach 21 YO
Bourbon, Sherry, Virgin + Bordeaux Casks | 46%
Benriach The Smoky 10 
Bourbon, Rum + Virgin Casks | 46%
Benriach Smoke Season
1st Fill Bourbon + Virgin Casks | 52.8%

Event Details:

When: Thursday, 22 October 2026, 6:30pm
Where: Spier & Wright, 151 King William Rd, Unley
Cost: $65 per person

Bookings are essential - seats are strictly limited.